Since its invention in the 1950s, ultrasound technology has been used across medical, scientific and commercial industries. Now, the same technology used for ultrasonic cleaning is helping wineries around the world reduce costs and save energy during vinification, all while improving the quality of wine.

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“In most cases, industry suppliers are the change agents that help winery and vineyard operations impact quality or improve efficiencies. The WINnovation Awards are a way for us to acknowledge the efforts of these suppliers and their contribution to the wine industry.”

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