This groundbreaking facility combines a vineyard and the space to custom crush grapes and produce wine with a bistro, a 250-seat banquet hall and space for everything from weddings and private events to corporate retreats.
July 20, 2023

Nestled in the midst of one of the nation's leading agricultural reserves, the 388-acre property intertwines new ventures and hospitality offerings with Maryland's rich farming history. [Credit: The Crossvines]

Groundbreaking multipurpose facility set to enhance the state’s wine industry. By Paul Vigna About a decade ago, Keith Miller, CEO of Maryland’s Montgomery County Revenue Authority (MCRA), and county executive […]

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