Detecting Spoilage Microbes in Wine Using PCR

Winemaking is driven by a rich microbial ecosystem. Saccharomyces cerevisiae is responsible for converting the sugars in grape juice into alcohol during primary fermentation. Oenococcus oeni carr read more

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Expanded Offerings for Real-Time Quantitative PCR (RT-qPCR)

Vinquiry Laboratories by Enartis USA Expands Offerings for Real-Time Quantitative PCR (RT-qPCR) Vinquiry Laboratories by Enartis USA is proud to announce that it is now offering an entire range of RT read more