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Barrel Donations from Cooperages 1912 Benefit Washington State University Viticulture & Enology Department Research and Education
NAPA, CA (Sept. 12, 2024) In an ongoing partnership with Washington State University (WSU), Cooperages 1912 recently donated 18 oak wine barrels to the Viticulture and Enology (V&E) Department. T
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Exciting New Cooperative Venture Capitalizes on Rising Popularity of Low and No Alcohol Wines
Wine Hooligans, the renowned producer of acclaimed wine brands and top-tier services provider for the industry, recently announced an innovativ read more
Keeping a Cool Head in a Warming Climate
The Australian ‘Black Summer’ of 2019/20, which saw bushfires destroy swathes of vineyard land across the country was a dramatic reminder of the growing challenges facing winemakers around
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Sparkling Wine Industry Fizzing with Promise
While associated with fun and frivolity, sparkling wine is a complex wine of many moving parts that requires serious skill to make. We catch up with some of the leading lights in the fizz industry, fr read more
Providing an Array of Technical Services to the Viticulture Industry Throughout California
The Coastal Viticultural Consultants booth will display grape powdery mildew spore traps, soil mapping using soil resistivity, and irrigation / vine water use monitoring using real-time (vine) leaf te read more
Boisé’s Oak Portfolio Offers Winemakers Consistent Precision Tools for Winemaking
The impact of climate change has increased the challenges winemakers face when growing grapes and making wine in what is already a complex system. When dealing with any change, whether a new tool, a p read more
Why Tastry’s Innovations Matter In Today’s Winemaking
As a winemaker, you’re a master chemist– even if your customers don’t know it.You leverage lifetimes of experience and expert intuition to annually produce one of the most dynamic an read more
New Gusmer Partnership Brings Chemical Analysis Consistency to Winemakers
Automation in the winemaking lab has become a mainstay in our busy times. Big wineries have teams of enologists and banks of automated measurement tools, while small wineries often send testing out to read more
Chemical-free Carbon Analysis Holds a Rich Promise for Soil Testing
As a convenient push-button source of measurement data, near infrared (NIR) analysis has significant potential to supplement chemical analysis solutions for testing, particularly for key parameters su read more
Testing for Wine Smoke ‘Taint’ Drives California Lab Expansion, New Entrants into Market
ETS Laboratories, a go-to tester for the wine business in the region, has made significant upgrades to its main St. Helena laboratory since the testing crunch of the 2020 season, according to Gordon B read more
