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Viniflora® Is Not Only a Product, It Is Also an "Insurance" for Your HACCP Process
Spontaneous malolactic fermentation can be risky business for winemakers as it offers very little control over the microflora in wine.Some concerns include:Variable speed of MLFVA productionBiogenic a
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winemaking enology winequality MLF enology Viniflora goodbacteria Novonesis Food & Beverage Gusmer Wine
Wine and Spirits Sustainability Trends 2024
Global Package Exhibiting at the 2024 ADI Craft Spirits Conference and Vendor Expo - Booth 223 Baltimore MDread more
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Green projects and initiatives at Herti
At the beginning of July, the periodic Survey of the energy efficiency of Herti's industrial system was carried out by an independent external organization. The achieved results of introduced meas
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Free Flow Wines Announces 7 Winners at the 11th Annual KEGGY Awards
Wine on tap programs nationwide are recognized for collectively saving more than 38 million bottles from the landfill with the use of reusable steel kegs to support their wine on tap programs. So
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New Milestone in Our Environmental Sustainability Mission!
Proud to share that Clevertech has reached a new milestone in our environmental sustainability mission.Thanks to the support of our followers on LinkedIn now we are in 11.000!Due to the collaboration
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Don't Overlook Crucial Accessories!
Let's face it - there's a lot more appeal in the history and character of a beautiful barrel than there is in a barrel rack or fermentation bung. But a well run barrel program means a well pre
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